Products

Food & Feed Grains

PakHolland is a prominent leader in the provision of food grains worldwide for human as well as animal consumption. We source human food grain commodities such as rice, maize, wheat, soybean and also the wheat, maize and rice flour. We also specialize in animal feed grains such as feed corn, barley, wheat and chickpeas. PakHolland is your reliable food grain supplier, steadily taking care of the food grain need.

Fresh Vegatables

Pak Holland fresh vegetables business covers the entire value chain in the vegetable category that includes: production: growing, packing, sourcing, and quality control; logistics: export, overseas shipping, import, long and short-haul freight, delivery to the retailers’ warehouse or individual stores. PakHolland takes pride in being a premier importer and exporters of a wide range of farm fresh vegetables that include but is not limited to carrots, potatoes, tomatoes, onions, broccoli, mushrooms, lettuce, capsicum, garlic, ginger etc. A vegetable is significant part of good dieting and offers numerous nutrients, including potassium, fibre, folate (folic acid) and nutrients A, E and C. Choices like, spinach, tomatoes and garlic give extra benefits, making them a superfood!

Fresh Fruits

We are active importer of tropical and exotic fruits including kiwi, lime, avocado, bananas, mango, pineapple, and grapes. We also speacialize in sourcing fruits from around the world on demand from the customers. Eating fruit results in tons of medical advantages - the fruits nutrients are imperative for wellbeing and support of your body. The potassium in fruits can decrease your danger of any heart disease even stroke. Potassium may likewise minimize the danger of kidney stones and help to diminish bone misfortune as you age. Folate (folic acid) enables the body to build more red blood cells.

Livestock Products

Modern Techniques

PakHolland is one of very few corporate that encourages innovative farmers and scientists taking a different path. Moving toward an environmentally, economically, and socially sustainable farming system. This system has room for farms of all sizes, producing a diverse range of foods, fibers, and fuels adapted to local conditions and regional markets. It uses state-of-the-art, science-based practices that maximize productivity and profit while minimizing environmental damage.